Creating nutritious new products from unwanted fresh food
From their headquarters in the Bay Area, Treasure 8 are aiming to revolutionise the global food system, using technology to reduce food waste, lower the cost of nutrition and increase food security worldwide. One of their technological approaches dehydrates food while maintaining most of its nutrients; not just cutting waste but reducing emissions on shipping and ultimately lowering costs for consumers. With by-products powering a large part of this process, they are showing the way towards a closed-loop, regenerative system.
For more information, visit https://www.treasure8.com